Dalmatian tavern is a symbol of our coast, a former wine cellar converted into a restaurant with a traditional atmosphere, where regular guests gather and enjoy good food and drink, joined by tourists eager to experience the authentic Adriatic. Our offer is based on the local, Dalmatian cuisine (healthy, Mediterranean) that will convey the magic of the Mediterranean to your table by a drop of premium wine and folk songs! We are especially proud of our staff, trained in the finest restaurants with a desire to preserve all the values of traditional cooking. In addition to "a la carte" offering, which is regularly enriched by the new but still traditional dishes, we offer menus for groups, special and festive gatherings, catering, cooking school workshops, and wine tasting.